Grilled bbq chicken pizza.
Grilled bbq chicken pizza recipe.
Savory chopped bacon and grilled sauteed or roasted chicken slices.
For about 12 minutes.
To bake pizza place on ungreased cookie sheet.
The baked italian pizza crust can be found in the bakery department the deli area or the refrigerated section of your grocery store.
Let cool then cut.
Packed with lots of protein flavor and a little spicy kick this pizza will become your go to for easy summer grilling.
Also slice the onions super thin so they will cook more quickly.
Use whatever toppings you normally like on regular pizza but the barbeque chicken is always a crowd pleaser.
Grill for about 5 minutes or until the bottom becomes slightly browned.
Cook until cheese is melted and dough is cooked through 4 to 7 minutes.
Spread dough with 1 4 of the barbecue pizza sauce.
I ve been keeping the ingredients on hand to make this loaded bbq chicken salad but things took a delicious turn when it became a grilled bbq chicken pizza instead.
Using a basting brush coat the top of the dough with olive oil.
Shred chicken with 2 forks or pull apart with fingers.
Grill chicken an additional 5 minutes turning 2 more times until chicken is cooked through.
Bake on the middle oven rack until cooked through about 20 minutes.
Transfer chicken to a plate and let cool completely.
The finishing touch is some sliced green onions barbecue sauce drizzle.
For the chicken i use the grilled chicken pre cooked at the.
It is about 12 inches in diameter.
My only regret is having 2 friends over for an al fresco dinner.
You can also buy cooked chicken from the deli.
This grilled bbq chicken pizza is a great alternative to delivery.
Spoon remaining barbecue sauce onto par grilled pizza crust and spread to within an inch of the edge.
This recipe is excellent for using up leftovers.
How to make a bbq chicken pizza.
The key to keeping the chicken moist and flavorful is mixing a few tbsp of bbq sauce into the cubed chicken before topping the pizza.
Each package contains about 2 cups of chicken.
I often use marinated chicken roasted chicken or grilled chicken made previously for a quick pizza topping.
Otherwise the edges tend to dry out while cooking.
Put the chicken in a baking dish season with salt and pepper and brush with the barbecue sauce mixture.
Top with 1 4 each of fresh mozzarella smoked mozzarella onions and pulled chicken.
Carefully slide the dough off the cutting board onto the grill.
I often make as an appetizer while the ribs are cooking.
The dough never makes a perfect rectangle but we have fun guessing what it looks like that looks like america.